Pre-prohibition cocktails and modern twists on classics

Posts from the ‘The Classics’ category

Aviation

Ingredients: 2oz Gin (London Dry) .75oz Maraschino .5oz Lemon Juice .25oz Creme de Violette Maraschino Cherry Instructions: Add the gin, maraschino liqueur, lemon juice and Creme…

Aperol Spritz

Ingredients: 3oz Prosecco 2oz Aperol 1 splash Seltzer Orange Twist Instructions: Place ice in a wine or rocks glass. Add Aperol, then chilled Prosecco. Stir gently…

Vesper

Ingredients: 3oz Gin 1oz Vodka .5oz Lillet Blanc Lemon Twist  Instructions: Add the gin, vodka and Lillet to a chilled mixing glass. Add ice and stir.…

Fanciulli

Ingredients: 1.5oz Whiskey .75oz Fernet-Branca .75oz Sweet Vermouth Instructions: Add the whiskey, Fernet-Branca and Sweet Vermouth to a chilled mixing glass. Add ice and stir. Strain…

Jack Rose

Ingredients: 2oz Applejack .75oz Lime Juice .5oz Grenadine Instructions: Add the applejack, lime juice and grenadine to a shaker. Add ice and shake vigorously. Strain into…

Whiskey Sour

Ingredients: 2oz Bourbon .75oz Lemon Juice .75oz Simple Syrup Maraschino Cherries Instructions: Add bourbon, lemon juice and simple syrup to a shaker. Add ice and shake…

Corpse Reviver, no.2

Ingredients: .75oz Gin .75oz Cointreau .75oz Lillet Blanc .75oz Lemon Juice Dash of Absinthe Instructions: Add the gin, cointreau, Lillet, lemon juice and absinthe to a…

Brandy, no. 2

Ingredients 1.5oz Brandy or Applejack 1.5oz Dry Vermouth Dash Orange Bitters Instructions: Add all ingredients to a mixing glass. Add ice and stir. Strain into a…

Lion’s Tail

Ingredients: 2oz Bourbon .5oz Lime Juice .5oz Allspice Dram Barspoon Simple Syrup Dash Angosutra Bitters Instructions: Add Bourbon, Lime Juice, Allspice Dram, Simple Syrup and Bitters…