Pre-prohibition cocktails and modern twists on classics

  • Fall Back

    Ingredients: 1oz Apple Brandy 1oz Genepy .25oz Fernet-Branca 12 drops Apothecary Bitters Mystic Caravan Bitters Instructions: Add the Apple Brandy (I used Laird’s 100 Proof…

  • Pinarello

    Ingredients: 1oz Aperol 1oz Campari 1oz Cynar Optional: Elixir Vegetal Instructions: Add the Aperol, Campari and Cynar to a rocks glass. Top with crushed ice and give a quick…

  • Basil Cranberry Julep

    Ingredients: 2oz Mezcal 1oz Cranberry Syrup .25oz Agave Nectar 6 Basil Leaves Basil Sprig Instructions: Add basil leaves and agave nectar to the bottom of a julep cup then muddle…

  • Dillionaire

    Ingredients: 2 oz Hendrick’s Gin .5oz Luxardo Maraschino .5 oz Jack Rudy Tonic Syrup .5oz Cocchi Americano .5oz Lime Juice 2 full droppers Bittermens Boston Bittahs 3…

  • New Friend

    Ingredients: 1oz Rye Whiskey 1oz Aperol 1oz Cocchi Americano Orange Twist Instructions: Add the rye whiskey, Aperol and Cocchi Americano to a chilled mixing glass. Add ice and…

  • The Dutch Alps

    Ingredients: 2oz Genever .5oz Genepy .25oz Amaro Nonino 1 brspn Maraschino 4 drops Saline Solution 1 dash Orange Bitters Lemon Twist Instructions: Add the genever, genepy, Amaro…

  • Sleeping with the Enemy

    Ingredients: 1.5 oz NOLET’s Gin .5 oz Cointreau .5 oz Lime Juice .5 oz Cranberry Syrup Lime Twist Instructions: Add the NOLET’s, Cointreau, lime juice and cranberry…

  • Dandelion

    Ingredients: 2 oz Vya Extra Dry vermouth 3/4 oz Yellow Chartreuse 1/4 oz Green Chartreuse 1/3 oz Malört Orange Twist Instructions: Add the Vya Extra Dry (or other extra dry…

  • Behind the Times

    Ingredients: 1.5oz Irish Whiskey 1.5oz Dolin Blanc Vermouth .33oz Pierre Ferrand Dry Curaçao 2 dashes Dram Apothecary Hair of the Dog bitters Lemon Twist Instructions: Add the…

  • Pineapple

    Ingredients: 2oz Green Chartreuse 2oz Pineapple Juice 3/4oz Lime Juice Mint Sprig Instructions: Add the green chartreuse, fresh pineapple juice and lime juice to a cocktail…

    4 Cocktails to Make for St. Patrick’s Day

    St. Patrick’s Day is almost here. Time to ditch the green beer and shots and enjoy some Irish whiskey cocktails. I’ve got 2 classics for you…

    Irish Cocktail

    Ingredients: 2oz Irish Whiskey .25oz Absinthe .25oz Curaçao 1 brspn Maraschino 1 dash Angostura bitters Lemon twist Olive Instructions: Add the Irish whisky (Bushmills), absinthe (St.…

    Shamrock Cocktail

    Ingredients: 1.5oz Irish Whiskey 1.5oz Dry Vermouth .25oz Green Chartreuse .25oz Creme de Menthe Olive garnish Instructions: Add the Irish whiskey, dry vermouth, Green Chartreuse and…

    The Bittersweet Sour

    Ingredients: .75oz Campari .75oz Rye .75oz Green Chartreuse .75oz Cocchi Rosa .75oz Orange Juice .25oz Fernet-Branca Instructions: Add all ingredients to a shaker. Add ice and…

    Up to Date

    Ingredients: 1.5oz Rye Whiskey 1.5oz Sherry .25oz Grand Marnier 2 dashes Angostura Bitters Instructions: Add the rye, sherry, Grand Marnier and Angostura bitters to a chilled…

    The New Hickory Cocktail

    Ingredients: 1.75oz Cynar 1.5oz Manzanilla Sherry 8 drops Bittermens Burlesque Bitters 8 drops Bittermens Hopped Grapefruit Bitters Grapefruit Twist Instructions: Add the Cynar, Manzanilla sherry, Bittermens…

    Chartreuse and Tonic

    Ingredients: 1.5oz Green Chartreuse 3oz Tonic Mint Sprig Intructions:  Fill a highball glass with ice. Add chartreuse. Top with tonic and garnish with the mint sprig.…

    From A to B

    Ingredients: .75oz Malort .75 Campari .5oz Gin .5oz Rye .5oz Fernet-Branca .5oz Absinthe 3 droppers Hopped Grapefruit Bitter Orange Twist Instructions: Add the malort, Campari, gin,…