Pinarello
Ingredients: 1oz Aperol 1oz Campari 1oz Cynar Optional: Elixir Vegetal Instructions: Add the Aperol, Campari and Cynar to a rocks glass. Top with crushed ice and…
Ingredients: 1oz Aperol 1oz Campari 1oz Cynar Optional: Elixir Vegetal Instructions: Add the Aperol, Campari and Cynar to a rocks glass. Top with crushed ice and…
Ingredients: .75oz Campari .75oz Rye .75oz Green Chartreuse .75oz Cocchi Rosa .75oz Orange Juice .25oz Fernet-Branca Instructions: Add all ingredients to a shaker. Add ice and…
Ingredients: .75oz Malort .75 Campari .5oz Gin .5oz Rye .5oz Fernet-Branca .5oz Absinthe 3 droppers Hopped Grapefruit Bitter Orange Twist Instructions: Add the malort, Campari, gin,…
Ingredients: 1oz Campari 1oz Cynar 1oz Fernet-Branca Kosher Salt Grapefruit Twist Instructions: Add the Campari, Cynar and Fernet-Branca to a chilled mixing glass. Throw in a…
Another great take on a classic by The Rogue Gentlemen, this barrel aged Boulevardier is definitely one not to miss. After a long week in Durham,…
Ingredients: 3oz Charcoal Aged Boulevardier (recipe below) Peat Monster Scotch Rinse Absinthe (atomizer) Flamed Orange Twist Instructions: Add the hardwood charcoal aged Boulevardier to a chilled…
Instructions: 1oz Prosecco 1oz Campari 1oz Sweet Vermouth Orange Twist Instructions: Add the Campari, sweet vermouth and Prosecco to a chilled rocks glass. Add ice and…
Campari is one of my favorite ingredients, but lately I have been seeing a lot of cocktails made with Gran Classico. Even some bartenders saying they…
Ingredients: 1oz Mezcal (Del Maguey Vida) 1oz Cynar 1oz Campari 1 dash Regan’s Orange Bitters 1 dash Urban Moonshine Maple Bitters Bittermens Hellfire Habanero Shrub (optional)…
Ingredients: 1.5 Gin .75 Cynar .33 Campari .5 Maurin Quina 2 dashes Peychaud’s Bitters 1 dash Regan’s Bitters Instructions: Add the Gin, Cynar, Campari, Maurin Quina,…