Pre-prohibition cocktails and modern twists on classics

Posts tagged ‘Campari’

Pinarello

Ingredients: 1oz Aperol 1oz Campari 1oz Cynar Optional: Elixir Vegetal Instructions: Add the Aperol, Campari and Cynar to a rocks glass. Top with crushed ice and…

The Bittersweet Sour

Ingredients: .75oz Campari .75oz Rye .75oz Green Chartreuse .75oz Cocchi Rosa .75oz Orange Juice .25oz Fernet-Branca Instructions: Add all ingredients to a shaker. Add ice and…

From A to B

Ingredients: .75oz Malort .75 Campari .5oz Gin .5oz Rye .5oz Fernet-Branca .5oz Absinthe 3 droppers Hopped Grapefruit Bitter Orange Twist Instructions: Add the malort, Campari, gin,…

Bottecchia

Ingredients: 1oz Campari 1oz Cynar 1oz Fernet-Branca Kosher Salt Grapefruit Twist Instructions: Add the Campari, Cynar and Fernet-Branca to a chilled mixing glass. Throw in a…

Smoke in the Woods

Ingredients: 3oz Charcoal Aged Boulevardier (recipe below) Peat Monster Scotch Rinse Absinthe (atomizer) Flamed Orange Twist Instructions: Add the hardwood charcoal aged Boulevardier to a chilled…

Negroni Sbagliato

Instructions: 1oz Prosecco 1oz Campari 1oz Sweet Vermouth Orange Twist Instructions: Add the Campari, sweet vermouth and Prosecco to a chilled rocks glass. Add ice and…

Scorched Earth

Ingredients: 1oz Mezcal (Del Maguey Vida) 1oz Cynar 1oz Campari 1 dash Regan’s Orange Bitters 1 dash Urban Moonshine Maple Bitters Bittermens Hellfire Habanero Shrub (optional)…

A Little Medicinal

Ingredients: 1.5 Gin .75 Cynar .33 Campari .5  Maurin Quina 2 dashes Peychaud’s Bitters 1 dash Regan’s Bitters Instructions: Add the Gin, Cynar, Campari, Maurin Quina,…