Pre-prohibition cocktails and modern twists on classics

Maureen O’Hara

Maureen O'Hara 2


1.5 Irish Whiskey

.75 Dry Vermouth

.75 Domaine de Canton

12 Bittermens Hellfire Habanero Shrub

8 Bittermens Hopped Grapefruit Bitters

Lemon Twist


Add the Irish whiskey, dry vermouth, Domaine de Canton and habanero shrub and hopped grapefruit bitters to a chilled mixing glass. Add ice and stir until well chilled. Strain into a chilled cocktail glass. Garnish with a lemon twist


An attempted variation of Brainstorm, which turned into something quite different. Makes a great stirred whiskey cocktail suitable for warmer weather. Burnt sugar, hops and citrus nose. Smooth, light and refreshing with ginger and citrus accents. This one has a slight kick toward the end.

Maureen O'Hara

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